Cambiar Idioma

Frozen Jack Mackerel
(Trachurus Murphyi)
Pdf Specifications

Specifications
  • High quality fish thanks to the constant quality control on parameters of freshness of the raw materials.
  • Packed using solid cardboard box in semi-automatic line to assure fastness in Fish handling
  • Frozen at -18ºC
  • Processed unde HACCP regulations
  • Duration of 12 months frozen at -18ºC
Varieties:
  • W/R 200 – 300 (grams per piece)
  • W/R 300 – 500
  • W/R 500 – 1000
  • W/R 1000 +
  • HG 100 grs. +
  • HG 400 grs. +
  • HGT
Description  
Presentation
Packing*
Measurements (m3)
W/R Frozen Mackerel
Block 20 Kg.
Solid cardboard box 20 Kg. 
0.60x0.40x0.13=0.031
Frozen Mackerel HG
Block 20 Kg. 
Solid cardboard box 20 Kg
0.60x0.40x0.13=0.031
  • For special requests and volumens, a different presentation could be quated based on client’s specifications.
Isla Rocuant S/N Talcahuano
8ª Región - Chile
Fono: (56) (41) 285 70 00
Avenida Tajamar 183 Of. 702
Las Condes - Santiago - Chile
Fono (56) (2) 233 71 51