Cambiar Idioma

Frozen Fish Fillet
  
Pdf Specifications
Specifications
  • Selected and inspected fish to assure high quality
  • Constant quality control over freshness of raw materials.
Varieties:
  • Skin-on or skin-off
  • With bones or fwe bones
  • Fish Block
Species:
  • Mackerel
  • Jack Mackerel
  • Pomfret
  • Trout
  • Anchovy
  • IQF or plate frozen at -18ºC based on customer specifications
  • Packing accorgin to client’s needs
  • Duration 12 months frozen
  • Kosher Certified
  • Processed under HACCP regulations.
 
Isla Rocuant S/N Talcahuano
8ª Región - Chile
Fono: (56) (41) 285 70 00
Avenida Tajamar 183 Of. 702
Las Condes - Santiago - Chile
Fono (56) (2) 233 71 51